Indoor farming is an important part of modern agriculture for producing crops in a controlled environment. There is an increasing growth for indoor farming globally, propelled by the rising world population along with a consequent demand for consistent food supplies. Conventional agriculture is suitable for areas with sufficient land and water supply. Since the percentage of arable land and water supply to support conventional agriculture is diminishing, the demand for indoor farming is heightening. Indoor farms can help to grow the total crop yield per unit area by utilizing the stacked layers of potted seeds, and this is further expected to drive the market. Indoor farming technology mainly implements methods, including aquaponics, aeroponics, and hydroponics also utilizes artificial lighting, such as LED lights, for adequate light levels and nutrients. Indoor farming methods or concepts further employ various technologies that become the means of operation. For instance, to collect data, indoor farming depends on the Internet of Things (IoT), a global positioning system (GPS), and other sensor-based technologies, which allow seamless data collection. For data analysis, several farm management software and artificial intelligence (AI)-based tools can be utilized to make sense of the collected data, and later autonomous machines and other mechanical equipment can be employed to take necessary actions.

6 月能繁加速去化，供给过剩猪价持续承压。6 月消费演季猪价低迷，生猪积压致宰后均重下降缓慢。据浦益咨询，2023 年 6月全国生猪销售均价为 14.20 元/公斤，月环比-0.13 元/公斤，监控企业月屠宰量440.68 万头，环比-5.04%，6 月猪价及屠均环比下行主要受消费淡季需求疲弱影响。从宰后均重看，行业6月字后均重环比小幅-0.4%至 91.45 公斤/头，宰后均重降幅缓慢主要受 202204 以来生猪存栏积压供给后移影响，202302 消费淡季对猪肉积压的消化有限，预计 202303 猪价仍承压，当后均重受高温及养殖亏损等因素影响存在继续下行的动力及空间。

生猪:产能去化的边际、总量有望双重催化一一加速、新低,布局当下;种植:估值低位，收获季来临，种业进入密集催化期。

The 27th edition of the Fishery status reports was produced with financial support from the Fisheries Resources Research Fund, administered by the Australian Government Department of Agriculture, Fisheries and Forestry. The reports are an outcome of collaboration with fisheries researchers, management and industry throughout Australia. They draw on both published and unpublished reports from fishery assessment meetings, and workshops organised and funded by the Australian Fisheries Management Authority (AFMA).