This study covers different types of pet food ingredients—probiotics, prebiotics, health ingredients (glucosamine, chondroitin, melatonin, omega-3 fatty acids), and others (vitamins, organic acids, organic trace minerals, enzymes). The application scope of the research includes dogs, cats, and other pets (ornamental birds, small mammals, aquaria, and reptiles).

Sea bass fishes belong to the family of Serranidae that have an elongated large head & mouth, body shape, tight scales, and a broad, fork-less tail. Widely consumed sea bass include European sea bass and Asia sea bass also known as Barramundi. European sea bass are native to the waters of Europe's southern, western, and Africa's northern coasts, whereas Barramundi is widely distributed in the Indo-West Pacific region from South Asia to Papua New Guinea and Northern Australia. Sea bass is widely consumed in China, Japan, ASEAN, France, UK, U.S. and other European countries

Textured vegetable protein is a type of protein ingredient specifically derived from the sources such as soyabean, pea, and wheat. It has substantial protein content and fiber with a very low fat. The global textured vegetable protein market is analyzed on the basis of its prospects and future growth rate. The report highlights numerous factors that influence the growth of the market. These include market forecast, drivers, restraints, opportunities, and roles of different key players operating in the market.

Proper infant nutrition is fundamental to a child’s continued health from birth to late adulthood. During the first three years of an infant's life, proper feeding plays an instrumental role in lowering morbidity and mortality and preventing chronic diseases throughout the life span. A balanced diet also promotes the cognitive and physical development of an infant. According to the United Nations Convention on the Rights of the Child, every infant has the right to good nutrition. However, only one-fourth of infants have access to the requisite dietary diversity and feeding frequency in most countries. Improper feeding practices account for almost a third of all cases of malnutrition worldwide.

The personalized nutrition approach is based on customized nutritional intake and personal diet as per an individual’s personal health goals. Personalized nutrition plans improve health and minimize risks associated with developing several chronic conditions such as obesity, type II diabetes, and cardiovascular diseases. Each individual has unique dietary requirements as some people opt for customized food for good hair, skin, and nails, while some prefer foods with the least environmental impact. Several consumers adopt ideal diet plans based on their genetic makeup, lifestyle, and environment. Nutrient intake and dietary plans can be adjusted according to the personal health goals of people.

Nutrition plays a significant role in sports performance. Sports nutrition is the study and practice of nutrition and diet for improving an individual’s athletic performance. Nutrition is an important part of most sports training regimens and popular strength sports such as weightlifting and bodybuilding and endurance sports such as running, swimming, cycling, and rowing. Sports nutrition focuses on the type and quantity of fluids and food consumed by an athlete. In addition, it deals with the consumption of nutrients such as minerals, vitamins, supplements, natural and organic substances that include protein, carbohydrates, and fats.