Meat substitutes are products that resemble actual meat in terms of taste, flavor, and appearance but are healthier than meat. Such products are increasingly being used as substitutes for regular meat and meat products. They are primarily composed of ingredients such as soy, wheat, and others. The report covers the detailed analysis of the trends, future estimations, and a thorough study of the global meat substitute market on the basis of product type, source, and category. It analyzes government regulations, policies, and patents to provide information on the current market trends and suggests future growth opportunities globally. Furthermore, the study highlights Porter’s five forces analysis to determine the factors affecting the market growth. These factors include raw material prices, intense competition, sources, manufacturers, and suppliers. To understand the market, drivers, restraints, and opportunities are explained in the report. Furthermore, it includes the revenue generated by the meat substitute market from the sales of meat substitute products across North America, Europe, Asia-Pacific, and LAMEA.

Also known as Liquorice, licorice extracts are obtained from roots of licorice pants. The extracts from roots of licorice plants are aromatic flavoring and sweet in nature. These plants are native to North Africa, Western Asia, and southern Europe. Much of the sweetness in licorice extracts comes from the compound named glycyrrhizin having a sweet taste and is around 30-50X sweeter compared to sugar. Licorice is generally grown in Afghanistan, India, China, Italy, Iran, Pakistan, Azerbaijan, Turkmenistan, Uzbekistan, Turkey, and Iraq. It is widely used in pharmaceutical, cosmetics, food & beverage, as well as tobacco industry.

Feta cheese is a Greece origin cheese made from either sheep milk or a combination of sheep and goat milk. Traditional feta cheese consists of sheep milk and goat milk in a proposition of 70:30, with specific diet given to the animal. The texture of the cheese is creamy, grainy, and soft with a fat content of 21 g per 100 g. It has a fully flavored salty and tangy taste with nutty, strong aroma to it. For analysis, the report is segmented into source, type, distribution channel, and region. The report scope includes various sources of feta cheese, including cow milk, sheep milk, and goat milk. The types of feta cheese considered in the scope of the study include Bulgarian feta, French feta, and German feta.

历经8年22轮正式谈判、上百次非正式磋商，2020年9月14日中欧地理标志协定正式签署。随着今年3月1日协定正式生效，首批50吨四川宜宾芽菜起运上海，通过海运直达德国；湖南安化黑茶大量销往英国等地；法国葡萄酒对华逆势出口强劲……协定签署一年来，不仅为中欧产品打响知名度、得到更多知识产权保护提供了新机遇，也为促进中欧经贸合作注入了更多新动力。地理标志是识别产品来源于某一地区的标志，也是知识产权的一种重要类型。赣南脐橙、潜江小龙虾、五常大米、法国香槟、巴伐利亚啤酒……协定签署一年来，收录在中欧地理标志协定中的酒类、茶叶、农产品、食品等产品，逐渐为中欧两地更多消费者所熟知，收获更多赞誉和订单，在中欧市场大放异彩。

从最初的原始农业发展到成熟的稻作文明，千百年来，稻作已经成为壮侬岱泰族群人民赖以生存和繁衍的基本形式，壮侬岱泰族群的生产生活和文化习俗等方面都镌刻上了稻作文化的深厚印记，有着许多共同的特征，也有些自身特色。本章就中越壮侬岱泰族群物质生产的发展、生产工具及其生产方式与生产有关的信仰和礼仪及禁忌作一些研究。

原奶价格走势。2021 年8 月5 日-8 月11 日，国内主产区原奶价格为4.36 元/kg，环比+0.2%，同比+17.5%。2021 年6 月恒天然原奶价格为0.36 欧元/kg，环比+5.2%，同比+25.0%。

本文认为，实施乡村振兴战略背景下，厘清乡村产业振兴的理论内涵及其地位作用，总结当前乡村产业发展的现状及问题，明确未来发展的目标和思路，对增强我国农业农村经济活力、促进城乡融合发展、实现乡村振兴战略目标具有重要意义。本文重点分析了推动乡村产业振兴的探索与实践，科学提出推动乡村产业振兴的措施与建议，旨在促进产业兴旺，助力乡村振兴。