Food products, such as fruits, are highly heat sensitive. Their chemical composition, structure, texture, taste, and nutrient content changes drastically and quickly, when exposed to higher temperatures. Food preservation methods, such as drying, boiling, and smoking require high temperature exposure, which are not suitable for quickly perishable food items, such as fruits.

There is a wide variety of fruit and vegetable juices in varied packaging formats available across the world. This, in turn, attracts consumers to buy fruits juices based on their taste preference and convenience. Attractive and innovative packaging is considered as one of the best ways to pull new consumers and create a good demand. Convenient, single-serving, and portable features, along with better packaging are becoming important parameters for consumers to judge a brand and its offerings. Currently, many players are coming up with attractive and innovative packaging in their juices offerings. 

The global freeze-dried food market was valued at USD 54,548.2 million in 2018, and is expected to reach USD 85,306.2 million by 2024, registering a CAGR of 8.03%. The increasing consumer awareness about the ill-effects of artificial food additives used for food preservation is fueling the demand for natural and healthy food products. By type, the freeze-dried fruit market held the largest share in 2018, followed by the vegetable segment. The growth can be attributed to the increased demand for highquality and natural foods with higher nutrient content, which compliment the healthy lifestyles of consumers.

Moreover, the market has not seen any significant investment from any of the major players, due to which, the progress in developing a mass adoptable product has not materialized. The positive signs for this market have been the recent innovative progress made by institutes. This innovation has led to the opening up of new applications of this technology. Most recently, in March 2019, a group of researchers from the Indian Institute of Science, Bangalore, and University of Cambridge, demonstrated flexible electronics' self-repairing capabilities.

Currently, there are three kinds of FinTech business models and structures in the United States. 1. The first model involves technology firms that provide financial services directly to customers through the use of mobile platforms and other innovations. They can be attractive to some customers, because they often have comparatively faster decision times for certain financial products. These FinTech firms do not rely on banks to deliver their products and services, and often compete directly with banks and other traditional financial institutions. 2. The second model covers banks and other traditional financial service providers that have adapted and developed FinTech solutions to improve the delivery of their financial services. Some of these banks are offering products comparable to those found at FinTech firms. Some banks are researching and developing financial technologies themselves, while others find it more convenient and cost effective to turn to their core processors, software providers, and other firms for such services.

However, lack of skilled personnel, lack of awareness among stakeholders, lack of finance and non-standardized guidelines have served as a key impediment hindering the growth of the market. • Among the EMS types, Industrial Energy Management Systems (IEMS) accounted for the largest share owing to the complexity in fetching and using energy optimally in industrial sector. While, Residential or Home Energy Management Systems (HEMS) are expected to witness the fastest growth rate over the forecast period.

The factors driving growth of the market studied include - the rising demand for miniature electronic devices and increasing adoption of SoC technology across various industries, such as automotive, IoT, and AI. The upcoming trend of EDA toolset with machine learning capabilities also contributes to the growth of the market studied. Significant investments have been made during 2017-2018, which are also aimed at empowering designers for the reduction of the number of errors, thereby saving significant time.

Enterprises across industries are beginning to drive new levels of performance and productivity by deploying different technological innovations, like sensors, and other data producing and collecting devices, along with analysis tools. Traditionally, data management and analysis are being performed in the cloud or data centers. However, the scenario seems to be changing with the increasing penetration of network related technologies and initiatives, such as smart manufacturing, smart cities, etc. • Although the adoption is currently not common, over the forecast period some large enterprises, especially across industries, such as telecom and manufacturing, are expected to use edge computing, especially in relation to IoT. With more than 50 billion connected devices estimated, Huawei predicts that, by 2020, over 50% of data may be analyzed, processed, and stored at the network edge.

Countries, such as the United States, Canada, United Kingdom, Germany, and other European countries held a prominent share in the global cosmeceuticals market. China, India, and Vietnam present considerable growth opportunities for the market players, primarily due to the growing millennial population. Furthermore, rising awareness regarding cosmeceutical and cosmetics products, such as anti-aging, sun care, and hair care products, is expected to drive the growth potential in the near future. The introduction of new products with bio-active ingredients play a crucial role in driving the demand for cosmeceutical products across the world, especially in the Asia-Pacific region.

The increasing demand for collagen as a key ingredient in various applications, such as dietary supplements, food additives (collagen is used in a wide spectrum of applications as a food additives, right from storage stability of confectionery and dairy products, to enhancing process and organoleptic properties of packaged food products), beverages, and meat products, has been driving the collagen market. Growing awareness of consumers regarding personal health, presence of established players, and increased investments in research activities are leading to numerous product launches, both in food and personal care applications, which is expected to drive the growth of the collagen market in Europe.