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全球蛋黄酱市场报告(2016-2020年)
Global Mayonnaise Market 2016-2020
PART 01: Executive summary
Highlights
PART 02: Scope of the report
Market overview
Top-vendor offerings
PART 03: Market research methodology
Research methodology
Economic indicators
PART 04: Introduction
Key market highlights
PART 05: Market landscape
Market overview
Global sauces, dressings, and condiments market
Global mayonnaise market
Five forces analysis
PART 06: Market segmentation by product
Global unflavored mayonnaise market
Global flavored mayonnaise market
PART 07: Geographical segmentation
Market overview
Americas
APAC
Europe
MEA
PART 08: Segmentation by distribution channel
PART 09: Key leading countries
PART 10: Market drivers
Rising use in multiple dishes
Demand for convenient foods
Growing demand from foodservice industry
PART 11: Impact of drivers
PART 12: Market challenges
Rising share of homemade mayonnaise
Competition from other spreads and condiments
Intense competition among players
Rising prices of ingredients
PART 13: Impact of drivers and challenges
PART 14: Market trends
Rising share of plant-based mayonnaise
Promotion initiatives
Demand for convenient packaging and recipe ideas
Inclination toward low-fat and healthier varieties
PART 15: Vendor landscape
Competitive landscape
Dr. Oetker
Kraft Heinz
McCormick
Unilever
Other prominent vendors
PART 16: Appendix
List of abbreviations
PART 17: Explore Technavio