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全球功能食品和饮料市场报告(2017-2021年)

Global Functional Foods and Beverages Market 2017-2021

加工时间:2017-06-21 信息来源:EMIS 索取原文[66 页]
关键词:功能性;食品和饮料;特殊食品和饮料;添加成分;提供额外;健康益处;益生菌产品
摘 要:

Functional foods and beverages are those foods and beverages to which special ingredients are added so that they provide additional health benefits. Regular food items such as cereals, bread, yogurts, snacks, and beverages are converted into functional foods by fortifying them with vitamins, herbs, or other nutrient-rich ingredients. The common ingredients that are added to functional foods and beverages include probiotics, prebiotics, and plant stanol and sterol. Several factors are supporting the growth of the global functional foods and beverages market. The growing awareness of the benefits of functional foods is one such factor. Another major factor driving the growth of the market is the increased demand for probiotic products.


目 录:

PART 01: Executive summary

PART 02: Scope of the report

Market overview

Top-player offerings

PART 03: Market research methodology

Research methodology

Economic indicators

PART 04: Introduction

Key market highlights

PART 05: Market landscape

Market overview

Global food and beverage (F&B) market

Global health and wellness food market

Global functional foods and beverages market

Five forces analysis

PART 06: Market segmentation by product

Global functional foods market

Global functional beverages market

PART 07: Market segmentation by distribution channel

PART 08: Geographical segmentation

Functional foods and beverages market in the

Americas

Functional foods and beverages market in Europe

Functional foods and beverages market in APAC

Functional foods and beverages market in MEA

PART 09: Key leading countries

US

Japan

China

Germany

PART 10: Market drivers

Product innovations

Health benefits associated with functional foods and

beverages

Emergence of non-traditional fitness activities

PART 11: Impact of drivers

PART 12: Market challenges

Product ingredient labeling

High sugar content in functional beverages

Presence of stringent government regulations

PART 13: Impact of drivers and challenges

PART 14: Market trends

Rising awareness of the health benefits of functional

foods

Increase in the use of natural ingredients and botanicals

in functional drinks

Functional food and beverage manufacturers targeting

young video gamers

PART 15: Vendor landscape

Competitive scenario

General Mills

Kellogg Company

Nestlé

PepsiCo

Other prominent players

PART 16: List of abbreviation

List of abbreviation

PART 17: Explore Technavio


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