The global prebiotic ingredient market was valued at USD 3847.14 million in 2018, and is expected to reach USD 7509.10 million by 2024, registering a CAGR of 12.2%, during the forecast period (2019-2024).Consumers have become increasingly knowledgeable about the importance of dietary fiber in maintaining a healthy digestive system and prefer a diet with increased fiber intake. Prebiotics are driving the digestive health ingredients market, with bakery and cereal products, expected to witness high demand.

1. INTRODUCTION

2. MARKET INSIGHT

3. MARKET DYNAMICS

4. MARKET SEGMENTATION

5. REGIONAL MARKET ANALYSIS

6. COMPETITIVE LANDSCAPE

7. COMPANY PROFILES

8. DISCLAIMER