Potatoes are one of the essential dietary staples in most of the regions all over the world. Also, potatoes are the fourth-most consumed food in the world after rice, wheat, and corn. Potatoes originated from the Lake Titicaca region of the Andean Mountains, which is located between Peru and Bolivia. As a crop, the potato was domesticated between 10,000 and 7,000 years ago to provide a stable food source for many cultures. The Incan people regarded potatoes as key to their food security because potatoes could be easily stored in dehydrated, freeze-dried, and fresh forms for consumption during times when other crops failed. It is known that the Incans introduced potatoes to Spanish explorers between 1532 and 1572, and thereafter their consumption spread rapidly across Europe.

PART 01: Executive summary

PART 02: Scope of the report

Market overview

PART 03: Market research methodology

Research methodology

Economic indicators

PART 04: Introduction

Key market highlights

PART 05: Market landscape

Market overview

Market size and forecast

Five forces analysis

PART 06: Market segmentation by product

Global processed potatoes market by product type

Global potato chips market

Global potato flakes market

Global potato starch market

Global frozen French fries market

Global other processed potatoes market

PART 07: Geographical segmentation

Global processed potatoes market by geography

Processed potatoes market in Americas

Processed potatoes market in Europe

Processed potatoes market in APAC

Processed potatoes market in ROW

PART 08: Market segmentation by end-use

Global processed potatoes market by end-use

PART 09: Market segmentation by distribution channel

Global sales of retail processed potato products by

distribution channel

PART 10: Key leading countries

US

UK

Japan

PART 11: Market drivers

Shift in global consumption patterns from fresh potatoes

to value-added potato products

Expansion in retail landscape and growing demand for

convenience

Growing demand from food service sector

PART 12: Impact of drivers

PART 13: Market challenges

Health issues associated with excessive potato

consumption

Threats associated with pests and diseases

Growing popularity of competitive products

PART 14: Impact of drivers and challenges

PART 15: Market trends

Growing focus on expanding production capabilities for

potato processing

Continuous product innovation

Technological innovations

PART 16: Competitor analysis

Competitive scenario

Competitive positioning assessment

Market positioning matrix based on product portfolio and

distribution network for key market players

Aviko

Lamb Weston

McCain Foods

PepsiCo

Other prominent vendors

PART 17: Appendix

List of abbreviations

PART 18: Explore Technavio