Micro-perforated food packaging is a type of perforated packaging that contains micro holes, which enable gas permeation in order to maintain the rate of respiration of food products. Micro-perforation involves the puncturing of packaging films with holes ranging from a diameter of 30 mm to 200 mm. This packaging offers various advantages including extended shelf life and moisture retention of the food products. We have segmented the global micro-perforated food packaging market based on three parameters, namely material, application, and region. In terms of material, micro-perforated food packaging market has been segmented into polyethylene (PE), Polypropylene (PP), polyethylene terephthalate (PET), and others. Others include Polyvinyl chloride (PVC) and Ethylene vinyl alcohol (EVOH). These materials are used in various types of plastic packaging such as wraps, bags, pouches, and sleeves.

CHAPTER 01 Methodology and Scope 

CHAPTER 02 Executive Summary

CHAPTER 03 . Market Variables, Trends, and Scope

CHAPTER 04 Micro-perforated Packaging Market: Material Estimates & Trend Analysis

CHAPTER 05 Micro-perforated Packaging Market: Application Estimates & Trend Analysis

CHAPTER 06 Micro-Perforated Food Packaging: Regional Estimates & Trend Analysis

CHAPTER 07 Competitive and Vendor Landscape

CHAPTER 08 Company Profiles