关键词：冷冻酸奶；酸奶培养物；非脂肪酸奶粉末；富含益生菌；营养和健康；替代品甜点
摘 要：Frozen yogurt is made with milk, sugar, and other ingredients such as corn syrup, yogurt cultures, and non-fat yogurt powder. It is enriched with probiotics and has low fat and sugar content. It is perceived as a nutritious and healthy alternative to desserts like ice cream.
目 录：

PART 01: Executive summary

Highlights

PART 02: Scope of the report

Market overview

Top-vendor offerings

Base year

Vendor segmentation

Numerical figures

PART 03: Market research methodology

Research methodology

Economic indicators

PART 04: Introduction

Key market highlights

PART 05: Market landscape

Market overview

Market size and forecast

Five forces analysis

PART 06: Geographical segmentation

Global frozen yogurt market by geography

Frozen yogurt market in Americas

Frozen yogurt market in Europe

Frozen yogurt market in APAC

Frozen yogurt market in MEA

PART 07: Key leading countries

PART 08: Market drivers

PART 09: Impact of drivers

PART 10: Market challenges

PART 11: Impact of drivers and challenges

PART 12: Market trends

PART 13: Vendor landscape

Competitive scenario

Menchie's

Pinkberry

Red Mango

TCBY

Yogurtland

Other prominent vendors

PART 14: Explore Technavio