filled milk powders are a range of skimmed milk powders that are enriched with vegetable fat before dehydration. Fat filled milk powder is obtained by blending high quality skimmed milk powder with vegetable fat. Powder is atomized (spray drying) in order to easily reconstitute the product. Fat filled milk powder is a total or partial whole milk substitute. This substitute has the same physical, chemical and organoleptic properties as a dairy product. It helps reducing formulation costs for a product without any impact on its quality. In fat filled milk powders, proteins come indeed from non-fat milk solids, whereas fat is of vegetable origin.

CHAPTER 1: INTRODUCTION 

CHAPTER 2: EXECUTIVE SUMMARY 

CHAPTER 3: MARKET OVERVIEW

CHAPTER 4: EVENTS INDUSTRY, BY TYPE

CHAPTER 5: EVENTS INDUSTRY, BY REVENUE SOURCE

CHAPTER 6: EVENTS INDUSTRY, BY ORGANIZER

CHAPTER 7: EVENTS INDUSTRY, BY AGE GROUP

CHAPTER 8: EVENTS INDUSTRY, BY REGION

CHAPTER 9: COMPETITIVE LANDSCAPE 

CHAPTER 10: COMPETITION LANDSCAPE

CHAPTER 11: COMPANY PROFILES