Maintaining proper sanitization and hygiene is one of the key aspects to prevent the spread of diseases. Over centuries, the world has witnessed several epidemics and pandemics. Therefore, WHO has mandated a set of actionable rules and regulations to prevent the outbreak of diseases. The World Health Organization (WHO) has been dealing with safety and sanitation issues of foreign traffic since 1951 when, at the same time, the Fourth World Health Assembly encouraged all governments to “improve sanitary and environmental conditions; particularly in and around ports and airports.” The World Health Assembly and the Executive Board stressed the value of upholding good hygiene and sanitation standards in international traffic (especially about drinking water and food).

1 RESEARCH METHODOLOGY 

2 RESEARCH OBJECTIVES 

3 RESEARCH PROCESS 

4 SCOPE & COVERAGE

5 REPORT ASSUMPTIONS & CAVEATS 

6 MARKET AT A GLANCE 

7 INTRODUCTION 

8 MARKET OPPORTUNITIES & TRENDS 

9 MARKET GROWTH ENABLERS