Increasing demand for low calorie sweeteners from food and beverages manufacturers have been increased from last few years, owing to the rising concern over obesity and diabetes across the world. Many key players in beverages are introducing the products with natural low-calorie sweeteners mainly stevia.  For instance, in 2018, Coca-Cola launched Coke “Coca-Cola Life” sweetened with 100% stevia in New Zealand. The company is also planning to introduce this product in the South Pacific region in upcoming years.  Increasingly, consumers from developed economies such as the United States, Germany, and the United Kingdom are inclined toward low-sugar fruits and vegetable juices, which is driving the demand of stevia for beverages application.

1. INTRODUCTION

2. RESEARCH METHODOLOGY

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

5. MARKET SEGMENTATION

6. COMPETITIVE LANDSCAPE

7. MARKET TRENDS AND FUTURE OPPORTUINITIES