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全球牛奶蛋白浓缩物市场报告(2021-2027年)
Global Milk Protein Concentrate Market, 2021-2027
Milk protein concentrate (MPC) is a milk extract that contains high level of encapsulated bioavailable calcium. It contains high concentration of protein and has a wide range of applications in food & beverages. Although majorly used in the preparation of packaged dairy products, but has application in protein supplements. For the purpose of analysis, the report segments the milk protein concentrate market based on application and concentration. The report outlines the details about the applicable use of milk protein concentrate in the market such as packaged products, nutritional products, infant formula, and others (ice cream and desserts). In addition, it summarizes the information about the different concentration of milk protein concentrate available in the market such as low concentration, medium concentration, and high concentration.
CHAPTER 1: INTRODUCTION
CHAPTER 2: EXECUTIVE SUMMARY
CHAPTER 3: MARKET OVERVIEW
CHAPTER 4: MILK PROTEIN CONCENTRATE MARKET, BY APPLICATION
CHAPTER 5: MILK PROTEIN CONCENTRATE MARKET, BY CONCENTRATION
CHAPTER 6: MILK PROTEIN CONCENTRATE MARKET, BY REGION
CHAPTER 7: COMPETITION LANDSCAPE
CHAPTER 8: COMPANY PROFILES