The rising demand for animal products in the US commodity segment and the higher prices in the international markets are encouraging farmers to buy forage seeds.  High-yielding cattle mainly includes black angus, charolais, hereford, simmental, and holstein. They require a specific nutritional diet to deliver the required yield. For instance, when the black angus cows are lactating, they need 50% more feed than usual, and need calcium and other nutrients in their diet. During winter, they also need more food to stay warm and to increase their body fat. Increased prices for cattle meat amass high milk-yielding attributes of these breeds attract farmers who prefer to keep them as the primary option.

1. Introduction

2. Research Scope and Methodology 

3. Executive Summary

4. Market Dynamics

5. Market Segmentation

6. Competitive Landscape

7. Future of the Market 8. Appendix