The extraction of nucleic acids is the starting point in any molecular biology study and is thus considered a crucial process. The first crude extraction of DNA was performed by Friedrich Miescher, a Swiss physician, in 1869. He accidentally purified DNA from the nucleus while investigating proteins from leukocytes and found that the substance's property was fundamentally different from proteins and hence coined the term nuclein. DNA can be extracted from diverse sources, such as fineneedle aspirates of body fluids and biopsy samples; dried blood spots, buccal swabs, and fingerprints; soil, plant, and animal tissue forensic samples; and insects, protozoa, bacteria, and yeast.

1 RESEARCH METHODOLOGY 

2 RESEARCH OBJECTIVES 

3 RESEARCH PROCESS 

4 SCOPE & COVERAGE

5 REPORT ASSUMPTIONS & CAVEATS 

6 MARKET AT A GLANCE 

7 INTRODUCTION 

8 MARKET OPPORTUNITIES & TRENDS 

9 MARKET GROWTH ENABLERS