非乳制奶市场全球展望预测(2019-2024年)
The high prevalence of diseases such as heart diseases, obesity, diabetes, and stroke
has become a major threat to individuals around the world. With fast-moving
lifestyles, individuals have become more conscious about their health and are opting
for healthier diets in their daily lives. Consumers prefer dairy products that contain a
large amount of nutrients including proteins, minerals such as calcium, and vitamins
as a part of a balanced diet. However, several consumers across the world have been
unable to incorporate milk and other dairy products due to many reasons including
personal preferences, dietary restrictions, lactose intolerance, allergies, and others.