-
全球宠物包装市场报告(2016-2020年)
The PET packaging market will grow at a moderate rate between 2015 and 2020,showcasing a CAGR of 5.3%. The increased demand for bottled water and easyto-use packaging will boost the sales of the market during the forecast period.PET containers weigh 60%-70% less than glass containers. Thus, if PET containers are used instead of glass containers, fewer trucks are required for transportation. As a result, transportation charges are reduced by 30%-40% and carbon emission is decreased by 50%.Beverage companies are focusing on light-weight packaging by reducing the use of raw material while manufacturing PET bottles. For instance, beverage producer Dr.Pepper recycles more than 85% of the solid waste generated by its manufacturing plant and has conserved more than 60 million pounds of plastic by usingredesigned and lightweight packaging.Asia-Pacific (APAC) is estimated to account for a share of 35.71% of the market in 2016. In 2015, the demand for PET products from Asia accounted for 43% of the global demand; the share of the demand from Asia will increase and reach 48% in 2020. China is the dominant player in Asia. It alone accounted for 32% of the global PET bottles consumption in 2015. Its demand for PET bottles is expected to increase by 20%-30% in 2016.PET packaging in South and Central America reached $4.37 billion in 2015 and is expected to reach $5.95 billion in 2020, growing at a CAGR of 6.37% during the forecast period. Many international companies are expanding their business in this region through M&A. For instance, recently, DAK Americas acquired CabelmaPET to expand its business in Argentina to include recycling of PET resins.
-
全球比萨市场报告(2016-2020年)
Millennials, those aged between 20 and 35 years, are the target consumers for the global pizza market. For instance, in 2015, it was estimated that around 33% of the millennials in the US use social media, online advertising, and online ratings to gain information about the pizzas sold in various foodservice outlets.Fluctuating prices of food commodities such as wheat flour, vegetables, meat, andcheese will hinder market growth.Pizza manufacturers should adapt to consumers’ evolving demands for unique,high-quality, and better-for-you pizza ingredients to increase their market reach during the forecast period.In 2015, the US emerged as the largest market for pizza. It has been analyzed from various research studies that for almost 40% of US consumers, unique toppings are “most important,” while for around 32% of US consumers, the information about the pizza’s nutritional content is “most important" when purchasing a pizza.
-
全球包装食品追溯市场报告(2016-2020年)
The technological developments in the area of radio-frequency identification (RFID) sensors and communication are playing a significant role in its adoption in the food sector. Compared to technologies like barcode and data loggers, RFID has shown various advantages and is now increasingly being utilized in food supply chain management, cold chain logistics, and monitoring food retail.Passive, ultra-high frequency (UHF) RFID (RAIN RFID) sensors are making headway into the market; these RFID sensors are likely to see a significant increase in their market share during the forecast period. Increased inventory accuracy and fewer misshipments, reduced processing costs, and improved delivery efficiency are some of the features offered by these RFID sensors.Vendors introduce snew traceability solutions with additions of in-store analytics and inventory intelligence to improve operations, deliver exceptional performance,and improve sales.