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全球烟熏鱼市场报告(2017-2021年)
Smoked fish is fish that has been preserved through smoking. In the early days, the
smoking of fish was undertaken to preserve the fish over a long period of time.
Currently, the smoking of fish is generally done for the unique taste and flavor imported
through the smoking process. There are two types of smoking process: hot smoking
and cold smoking. Both types of smoking can produce a marked difference in the taste
and texture of the fish. Before smoking any fish, it is necessary to cure the fish using
either salt water brine or dry salt.
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全球小型哺乳动物和爬行动物食品市场报告(2017-2021年)
The global pet food market is driven by several factors like increasing pet
humanization, growing urbanization, and increase in pet ownership. One of the main
drivers in this market is the increase in disposable income of the urban population,
which has led to an increase in spending on pet foods. Due to increase in disposable
income of the urban population and a consequent increase in the number of people
owning pets, emerging countries in regions such as Latin America and Asia-Pacific
(APAC) are experiencing increased demand for pet food.
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全球季节性巧克力市场报告(2017-2021年)
The global retail chocolate market was valued at $105.56 billion in 2016 and is
expected to reach $137.12 billion by 2021, growing at a CAGR of 5.37%. The market's
growth rate can be attributed to the increase in individual consumption of chocolates,
coupled with the growing global population. Overall, the rising demand for chocolate is
expected to remain strong with steady improvement in the global economy and
popularity of chocolates in new, developing markets. These factors are thus expected
to drive the demand for industrial chocolate.
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全球有机宠物食品市场报告(2017-2021年)
Pet food refers to edible products specially developed for consumption by
domesticated animals such as cats, dogs, birds, fish, and mammals. It is developed
from either plant or animal extracts and is formulated according to the nutritional needs
of the pets. Pet food is specifically developed to suit the needs of the type and age of
the animal being fed. The key ingredients in pet food are byproducts of meat, poultry,
seafood, feed grains, enzymes, amino acids, preservatives, stabilizers, and gelling
agents.
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全球大豆和牛奶蛋白质成份市场报告(2017-2021年)
Many drivers contribute to the growth of the global soy and milk protein ingredients
market. The growing awareness about the health benefits of soy-based foods and
increasing focus on low-fat and fiber-rich diets are the major drivers for the market. The
growing vegan population is also driving the market.
Despite the many growth drivers, the market faces challenges that could impede the
growth over the coming years. The main challenges are the negative image of soybased
food products in terms of their taste and textures and the wide availability of
substitute products. Another major challenge is the increasing lactose-intolerant
population, which may affect the growth of the global milk protein ingredients market.