全球椰奶市场报告(2021-2027年)
Coconut milk is the oil-protein-water mixture, which is produced from fresh grated coconut kernels. The diluted
form is called coconut milk while the concentrated form of mixture is called coconut cream. Coconut cream/milk
is used to make various recipes such as fish & meat dishes and curries. It is also used in the preparation of
bakery products, desserts, sweets, and for coconut milk flavoring. Skimmed coconut milk is also used as a
protein supplement. Coconut milk/cream is also used in beverages, cocktails, and alcoholic drinks. Coconut
milk/cream also has moisturizing and nourishing properties making it useful for skin care.