境外分析报告

• 全球超级食品市场报告（2025-2029年）
  Superfoods are mainly classified into superfruits, superseeds and supergrains, edible seaweed, and other superfoods. The other superfoods includes vegetables, seafood, nuts, superfood powders, superfood-based packaged snacks, superfood ingredients, superfood mixes, and meat products such as salmon
• 全球葵花籽油市场报告（2025-2029年）
  Sunflower oil is a non-volatile, light-colored vegetable oil extracted from sunflower seeds. Rich in vitamin E and healthy fats, it is widely used for cooking, frying, and in cosmetic products due to its mild flavor and high smoke point.
• 全球酱料和调味品市场报告（2025-2029年）
  A sauce is used as a dip, a glaze, a filling, and an accompaniment with food. It is added to food to enhance flavor, visual appeal, and taste or used as a complementary dish in some cultures. The most popular types of sauces are tomato sauce (ketchup), soy sauce, mustard sauce, chili sauce, bechamel, and hollandaise. Meanwhile, dressings are used for garnishing and giving taste to food products, especially salads, burgers, sandwiches, and other snack items. Mayonnaise, red wine oil, vinegar, Caesar, Italian, and Russian dressings are among those most widely used. Many dressings are also used as dips for bread, vegetables, and salads.
• 全球酸奶市场报告（2025-2029年）
  Yogurt is a cultured milk product that is fermented and thickened by the action of Lactobacillus bulgaricus and Streptococcus thermophilus cultures added to milk.
• 全球特色烘焙市场报告（2025-2029年）
  The specialty bakery includes bakery food products that are prepared or customized according to the tastes, preferences, needs, and demands of consumers. Specialty bakery products are produced using value-added and healthier ingredients than those in normal bakery products. The specialty bakery takes into consideration the dietary needs of people along with the special needs of consumers who are allergic or sensitive to certain foods.